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Pinot Noir

Showing 1-7 of 7 wines

2012 Carneros "Toyon Farm"

This wine produces a perky spiciness that melds effortlessly into a rich and palate coating smoothness. Opening with ripe cherry notes, well-spiced with pepper, graphite, and clove, over top aromas of dried plum and strawberry and cranberry.  The palate is dominated by an almost visceral layer of mouth-coating tannins and mid-palate flavors of cherry, plum, strawberry, orange peel, and balanced with a bright, palate-lifting acidity. It finishes with long, spicy tannins atop a bright acidity.

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2012 Carneros Pinot Noir

Rose and violet mix with strawberry, cranberry, and cherry. Ripe plum fills in along with the usual darker touches of graphite, cola, clove, and pepper. The palate is full of textural, mouth-coating tannins lightened with a bright acidity. Fresh cherries, raspberries, and plum dominate. The fruit moves towards a long, tannic finish with earthy spices and piquant minerality.

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2012 Coombsville-Napa Valley "Mink Vineyard" Pinot Noir

A piquant and energetic nose of blueberry, cherries, and huckleberry pie, floats atop dried currant notes, mushrooms, and wet stone. The palate reveals more stoniness rounded with plum,raspberry, chocolate and currant, spiced with notes of pipe tobaccos. As always, the finish is dominated with the fine, chalky and mineral tannins coating the entire palate and lingering long into the finish

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2012 Russian River "Jouissance"

Luscious, generous, and hedonistic. Black raspberry, cherry cola, plums, cassis, chocolate, and tilled earth on the nose.  Similar dark and juicy fruit flavors explode on the palate, expanding throughout the mid-palate while also revealing hints of red fruits and underlying layers of pepper, vanilla bean, espresso bean, cinnamon, clove, and chocolate.

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2011 Oregon "Shea Vineyard"

Always brimming with earthy, organic aromas, and this vintage is no exception. The rich, tilled earth is peppred with light toasty notes, dried floral perfumes, clover, rose petal and geranium flower. Rich and ripe, the nose shows plenty of blackberry, huckleberry, and wild strawberry. The palate is rich and broad, generous with plum, blackberry, blueberry, with mouth-coating, chocolatey tannins.

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2011 Sta Rita Hills "Fiddlestix Vineyard"

This is a bold Pinot Noir, rambunctious in its youth and promising to unfold with grace into its maturity. The nose is densely packed with rich fruits, black cherry, cassis, blackberry, grape blossome, citrus zest, orange blossom, wet slate, cardamom, and blood orange. Intense, fresh fruits lead the palate, settling on the mid-palate with focused, ripe flavors of grape, black cherry, cassis, and currants, intermixed with holiday spice, woody notes, cola, and tobacco notes.

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2012 Napa Valley-Coombsville "Haynes Vineyard Old Block" Pinot Noir

A Historic Vineyard… In 1966, Pat and Duncan Haynes planted their vineyard to Martini Pinot Noir and Wente Chardonnay. In the 47 years that have passed since then, there have been many significant changes in the science and technology of viticulture. However, not every supposed advance...

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Showing 1-7 of 7 wines