NEWSLETTER SIGN-UP:
Our Wines
The Ancien Philosophy
Pinot Noir
Chardonnay
Pinot Gris
Past Releases

Pinot Noir

Showing 1-8 of 8 wines

2013 Carneros

Florals, fruits, and earthy spices combine to offer a lush, balanced expression of Carneros terroir.

Tasting Notes  |  Download / Print  [332.9 kb]  |  Purchase »


2013 Carneros "Toyon Farm"

A deeply intense expression of Carneros terror. We made only six and a half barrels of this dark, smooth Pinot Noir with distinguished history.

Tasting Notes  |  Download / Print  [335.2 kb]  |  Purchase »


2013 Coombsville-Napa Valley "Mink Vineyard" Pinot Noir

A stellar example of Coombsville terroir, The Mink Vineyard Pinot Noir showcases delightful fruit forward characteristics intermingled with mouthwatering minerality.

Tasting Notes  |  Download / Print  [326.8 kb]  |  Purchase »


2013 Russian River "Jouissance"

Awaken your senses with a sensual journey into the hedonistic layers of fruit and spice hidden in this silky Pinot Noir.

Tasting Notes  |  Download / Print  [334.5 kb]  |  Purchase »


2013 Sonoma Mountain "Red Dog Vineyard"

A soft and rich wine, exhibiting spice intermingled with notes like mandarin orange. The firm underlying tannins of 2013 make this a very cellar worthy vintage.

Tasting Notes  |  Download / Print  [288.0 kb]  |  Purchase »


2013 Sta Rita Hills "Fiddlestix Vineyard"

Tannic strength in its youth makes this a pleasantly surprising find for many Pinot Noir drinkers. Structured boldness gives way to silky spice with years in the cellar.

Tasting Notes  |  Download / Print  [289.2 kb]  |  Purchase »


2012 Napa Valley-Coombsville "Haynes Vineyard Old Block" Pinot Noir

A Historic Vineyard… In 1966, Pat and Duncan Haynes planted their vineyard to Martini Pinot Noir and Wente Chardonnay. In the 47 years that have passed since then, there have been many significant changes in the science and technology of viticulture. However, not every supposed advance...

Tasting Notes  |  Download / Print  [282.5 kb]  |  Purchase »


2012 Oregon "Shea Vineyard"

Always brimming with earthy, organic aromas, this vintage of Shea Vineyard Pinot Noir is no exception and includes the addition of 20% Pommard clone to our previously used 100% Wadenswil. A generous, dark palate is accompanied with light toasty and floral notes and balanced by nice minerality and acidity. While this wine is delicious to enjoy now, its depth and structure promise to make this a vintage to remember and to enjoy even 5-10 years from now if you can keep the bottles around that long.

Tasting Notes  |  Download / Print  [303.0 kb]  |  Purchase »

Showing 1-8 of 8 wines